Humans
aren't the only ones who give up certain foods for Lent. In the 55 days before
Easter in Ethiopia, hyenas are forced to turn from scavenging to hunting to
make up for Christians' fasting traditions.
Members
of the Orthodox Tewahedo Church give up meat and dairy during the Lent period
in Ethiopia. Now, a new study of hyena droppings finds that local hyenas,
deprived of butcher scraps during this time period, supplement their diets by
hunting donkeys for food instead.
Spotted
hyenas are adept hunters, capable of bringing down prey such as zebras,
wildebeests and even young rhinoceroses. But these pack hunters are also
adaptable: They scavenge freely, devouring everything from dead birds and
mammals to garbage and dung.
"Hyenas
can eat almost any organic matter, even putrid carrion and anthrax-infected
carcasses," study researcher Gidey Yirga of Mekelle University in Ethiopia
said in a statement. "They are capable of eating and digesting all parts
of their prey except hair and hooves. Bones are digested so completely that
only the inorganic components are excreted in the hyena's droppings."
Knowing
that hyenas scavenge from human garbage, Yirga and his colleagues investigated
whether human diet changes influence what hyenas eat. They focused on Lent,
collecting hyena droppings from three sites in Northern Ethiopia on the first
and last days of Abye Tsome, or Lent, and then again 55 days after the fast
ended. The result was a collection of 553 individual droppings.
An
analysis of the scat showed that hyenas turned to a diet of donkey as humans
gave up butchering meat. Before Lent, 14.8 percent of hyena droppings contained
donkey hair. During Lent, that number increased to 33.1 percent, dropping again
to 22.2 percent once Lent ended and butcher scraps again appeared around human
settlements.
The
results, published today (April 4) in the Journal of Animal Ecology, illustrate
how adaptable and opportunistic hyenas are, according to the researchers. They
also show how intertwined the lives of humans and hyenas really are — a fact
that could have implications for how hyena-human conflict should be managed.
"Understanding
details of the foraging behavior of carnivores in an anthropogenic environment
can help reveal specific causes of conflict, leading to better strategies for
reducing availability of anthropogenic food and preventing conflict,"
Yirga said.
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